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| When you read this, did you add a recipe? |
| Yes |
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71% |
[ 5 ] |
| Nope |
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28% |
[ 2 ] |
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| Total Votes : 7 |
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 Posted: Wed Jun 25, 2008 8:49 pm
With your help I want to make a Gaian Cookbook. Here, you can share your super awesome recipes for, anything!
All I ask is that you have...
--A title for your recipe
--No stupid recipes like, "How to make cereal" and no instant recipies, like instant brownies or something
--Try your best to prevent repeats
So ADD YOUR RECIPIES!!!!!!!!!!
***And LETS EAT OUR WAY TO 2 MILLION POSTS!
(congrats on 1 mil)
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Posted: Thu Jun 26, 2008 2:01 pm
Fruit Tempura
1.Cut up fruit.
2.Deep fry them.
3.Eat.
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Posted: Fri Jun 27, 2008 11:15 pm
Sponge cake
3 eggs separated
1/2 cup/125 ml cold water
1 cup/250ml sugar
1 cup / 250ml sifted flour
5 ml baking powder
1ml salt
1ml cream of tarter
5 ml flavoring ( vanilla, lemon, almond)
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Posted: Sun Jun 29, 2008 5:05 am
Twilight's Special Semi-Spicy-Yet-Filled-With-Flavor Ramen (SSSYFWFR)
1 and 1/2 cup of water
two shakes of Paprika
The chicken flavoring packet that it came with
four shakes seasoning salt
3 shakes of hamburger seasoning salt
2 shakes of meat tenderizing salt (not done, but now I'm starving)
1 shakes of fajita seasoning
2 shakes of cajun (sp?) seasoning
2 shakes of chili (sp?) powder or something like that
Red and yellow food coloring (use until it is a spicy orange color)
Anyone who is disgusted by this, don't knock it till you try it. Also, there is the ramen. I forgot about that.
First, pour the water into to the pot that you usually cook ramen with. Pour in the ramen. Start with the paprika and go in this order: P, SS, HSS, MTS, FS, CS, CP, and the chicken flavoring. Stir for three seconds. Put the stove on high until the water starts to begin a steady boil, then add the coloring. Stir until color is dispersed throughout the ramen. Continue to boil the water until there is no more, or you can take out the ramen when it is done and nice and ready.
Also, here is a good dessert recipe (if you can call it that):
Strawberry-ish flavored milkshake
one bottle of Big Red
16 oz of ice cream
first, put the ice cream in a cup, then pour about a fl. oz. or so of Big Red into cup. Handstir.
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Posted: Wed Jul 02, 2008 4:06 pm
Easy Layered Dip
1 tub of cream cheese
2 cloves of garlic, minced
2 tomatoes, chopped
some green peppers, also chopped
crackers. (its good with Wheat Thins)
chives
Mix cream cheese and garlic, spread on the bottom
Add tomatoes, and green pepper,
sprinkle on chives,
eat with crackers, yum
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Posted: Sat Jul 05, 2008 8:31 am
"Which Came First?" Ramen
Ingredients
1 package Chicken flavor Ramen
1 egg
Preparation
1. Prepare the package of ramen as directed
2. Crack egg into the bowl of hot ramen
3. Mix egg into the noodles and broth
4. Enjoy
I call it "Which Came First?" because it involves chicken (the flavor of the ramen) and an egg. I think it's a groovy recipe, try it out!
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Posted: Sat Aug 02, 2008 3:35 am
(This is a Gotta-do-this-bump. Also, I'm a little hungry right now. Okay, maybe not a little. I'm imagining the mouse is a lemon pudding filled doghnut right now and I'm barely stopping myself from eating it.)
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Posted: Sat Aug 02, 2008 3:37 am
ilikecheese9421 Fruit Tempura 1.Cut up fruit. 2.Deep fry them. 3.Eat. Fatty, yet healthy. Interesting.
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Posted: Sat Aug 02, 2008 9:54 am
Popcorn Sundae
1 bag Bearitos no salt no oil popcorn
1/3 cup Parmesan Cheese
6 candied pecans
1 tablespoon strawberry syrup
1. Make the popcorn and pour into a large metal bowl.
2. Sprinkle the cheese around in the center of the bowl.
3. Chop or split the pecans into smaller pieces and add them to the center on top of the cheese.
4. Put about 1 tablespoon of strawberry syrup into a small custard cup or something similar and slowly pour it on the popcorn in circles so that it has rings around the cheese.
5. Eat it.
I hope this recipe isn't stupid to you all. It's certainly messy and strange, though xd And yes, I have made this on multiple occasions.
-------
Here's another one that's not so disgusting:
Eggnog Cheesecake
1 Extra Large Egg or 2 Large Eggs
2 16-oz packages of Cream Cheese (preferably Kraft Philadelphia brand)
3/4 cup sugar and 2 teaspoons for sprinkling (sprinkling is optional)
2 teaspoons nutmeg
¼ teaspoons cinnamon
1. Preheat the oven to 380 degrees Fahrenheit.
2. In a bowl, put two packages of cream cheese and ¾ cup of sugar.
3. Add eggs to the bowl with cream cheese and sugar and mix until smooth.
4. Add the cinnamon and nutmeg and stir until thoroughly integrated into the batter.
5. Pour into a pan that you think would fit it (seriously I used a bread loaf pan but that’d look weird).
6. Drizzle two teaspoons of sugar on the top of the mixture.
7. Sprinkle a small amount of cinnamon sporadically around the top of the cheesecake batter. (optional)
8. Put pan into the oven until a fork comes out clean when poked into the cake.
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Posted: Sun Aug 03, 2008 10:07 pm
(Another bump. Can someone please delete these?)
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Posted: Sun Aug 24, 2008 5:51 am
Choco bonbons
ingredients:
>graham crackers
>condensed milk
>butter
>chocolate syrup
1.) crush the graham crackers
2.) add the butter and condensed milk and mix it.
3.) form into little balls, put a little chocolate syrup on top, and leave inside the refrigerator.
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Posted: Sun Aug 24, 2008 1:24 pm
Okay...I havn't made one of these but still...
IceCream Shake Cream
1.Get Whip Cream,Vanilla or Cookies N' Cream IceCream.
2.Put the ice cream in a blender for umm...15 seconds?
3.Put the ice cream in a cup as many you want.
4.Add whip cream.
5.Get a spoon.
6.Taste it!
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Posted: Sun Aug 24, 2008 1:29 pm
Ice Cream River
It's Simple.
Need:
A Bowl.
A Kind of Ice cream.
Milk flavor same as the ice cream's flavor.
And any topping or adding you want.
How To Do it.
1-Put the ice dream In the bowl.
2-Get a spoon put Some of the ice cream around the bowl.
3-Make the rest of the ice cream mountain looking.
5-Add in milk in the space between the circle and the mountain looking ice cream.
6-Try it!
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Posted: Mon Aug 25, 2008 6:46 pm
super awsome tasting bad breathe sandwhich.
what you need:
1 english muffin/sliced in half and toasted:twopeiced of bread work
garlic power
peanut butter
cheese(i prefer chedder or motzaralla)
white sugar(optinal)
1. toast muffin and while warm spread butter
2.after the peanutbutter has melted alittle bit add garlic as you wish
3. add cheese and put in microwave until cheese is melted
4.put the top and enjoy
5. if bit and realize that theres to much garlic add a pinch or two of sugar
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dark lord toilet scrubber
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