Made breakfast tacos.
Simply SCRUMPTIOUS!
How to:
Fry a little bit of onions and half of a peeled potato in frying pan with butter.
Sprinkle shredded cheese on half of taco shell
wait until potatoes and onions are slightly browned.
take ripped-apart deli turkey slice and put in frying pan for 5-10 seconds.
place turkey on shell fist. (the whole taco shell was previously split in two)
then place potatoes and onions on top.
sprinkle more shredded cheese on top.
Ready to eat!
MexaMix Community Member 
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