December 9 of Saturday
Today's Recipe
Lop Yok Mun Woo Tul also know as Braised Taro and Chinese Bacon
Ingredients
3/4 - pound taro root
4 ounces of chinese bacon
1 tablespoon vegi oil
2 cubes red wet bean curd(nom yu)
1 scallion, cut into 2 in. long
1/2 teaspoon of sugar
Message on how to make
Random Japanese word
*draws from hat...* xp
Yuki-Snow
I'm so tired from today . Community service from 8 a.m - 2 p.m, then worked till 3 p.m - 9 p.m. But being with my fellow gaian family has cheered me up xD
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